Saturday, September 17, 2011

Bit off more than you can chew at Marmar Restaurant? That's fine

This article is interesting. I am always an advocate against food wastage. If we reduce wastages at the restaurants, a lot of hungry people can be fed.

I wonder whether Al Anezi's effort will start a new era against wastages. We need to do something before we destroy our earth.

Until the next time, cheers.


The Australian, September 16, 2011 

Bit off more than you can chew at Marmar Restaurant? That's fine


Eating
A restaurant in Saudi Arabia will fine diners for leaving leftovers on their plates. Picture: Thinkstock 
 
A RESTAURANT in Saudi Arabia has reportedly started charging diners who leave leftovers on their plates. 

Fahad al Anezi, the owner of the Marmar Restaurant in Dammam, is trying to crack down on food wastage by slapping customers whose “egos are bigger than their stomachs” with extra fees, Gulfnews.com reports.

He claims his restaurant is inundated with greedy diners who order large quantities of food as a status symbol then don’t eat it all.

"There are many clients who make large orders in order to impress the people around them and boost their social prestige," Mr al Anezi said.

The fines will be calculated based on the amount of food left on the plate.


Mr al Anezi claims the move has received widespread support from other Saudis.

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